
John Loeffler
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John Loeffler is an innkeeper and chef at The Inn at Gristmill Square and Waterwheel Restaurant in Virginia. With over 30 years of experience in the restaurant industry, he is currently navigating the challenges of rising food costs, particularly beef prices, while striving to provide value to his customers and maintain a positive dining experience.
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Recent news mentions
John Loeffler, innkeeper and chef at The Inn at Gristmill Square and Waterwheel Restaurant in Virginia, has been watching similar trends play out regarding food costs.
Food inflation forces restaurants to consider 31% price increases amid revealing surveyFox News·
United States· 2025-10-19



