Jonathan Kemeny

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Jonathan Kemeny is the chef-owner of Kitsu Private Dining and an advocate for the benefits of stainless steel cookware, emphasizing its non-stick properties when used correctly and its health advantages over traditional non-stick coatings.

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Jonathan Kemeny is the chef-owner of Kitsu Private Dining who emphasizes the effectiveness of stainless steel pans.

Experts agree that a non-stick frying pan doesn’t need a nonstick coating

The Globe and Mail·

Canada· 2025-11-16

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