Juan Diego Duran

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Juan Diego Duran, originally from Peru, is a skilled chef at Noštromo Raw Bar, where he brings his expertise in preparing raw fish dishes, allowing diners to indulge in high-quality seafood experiences reminiscent of the best offerings from Lima.

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Juan Diego Duran, originally from Peru, will prepare food at the Raw Bar in Noštromo.

Dobra Hrana - U Splitu je u posljednje vrijeme otvoren velik broj novih barova i restorana! Gotovo svi se nalaze na istoj lokaciji

Jutarnji List – Croatian daily newspaper, est. 1998·

Croatia· 2026-06-25

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