Julie Sugliani

Julie Sugliani is a development manager at Bordier, a renowned butter maker from Saint-Malo, France. She emphasizes the importance of proper butter storage to maintain its quality and flavor, advocating for airtight and preferably opaque butter dishes to prevent spoilage. Sugliani's insights highlight the delicate balance between preserving the taste of butter and ensuring its 'tartinabilité,' or spreadability, making her a key figure in the culinary world focused on dairy products.