
Kassandra Galindo Rodriguez
Kassandra Galindo Rodriguez, born in Madrid in 1997 and raised in Trentino, is a talented chef who gained recognition as a contestant on the 13th season of MasterChef Italia, where she finished sixth. After struggling with her relationship with food and weight issues, she found solace and passion in cooking, which she credits with saving her. In April 2023, she took on the role of executive chef at Tre Gazzelle Bistrot in Milan, where she creatively develops the menu and aims to provide a unique dining experience. Kassandra is known for her emotional connection to food and her journey of personal growth through culinary arts.
Not in the pool (under ¢1).
Recent news mentions
Kassandra Galindo Rodriguez is an executive chef at Tre Gazzelle Bistrot in Milan after participating in MasterChef Italia.
Kassandra, che cosa fa oggi dopo MasterChef: «Se sei donna e carina non vieni presa sul serio. Ho odiato il cibo, cucinare mi ha salvato. Il talent? Giorgio Locatelli è stato come un padre»


