Katrin Wagenblast
Katrin Wagenblast is a pioneering pastry chef and the first woman to hold the position of Chef-Pâtissière at 'The Dolder Grand' in Zurich. With a background that includes training at Audi's visitor restaurant and experience in prestigious hotels, she now creates exquisite desserts that enhance the dining experience at this luxury establishment.
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Switzerland:
Katrin Wagenblast is the first female chef pâtissière at 'The Dolder Grand' in Zurich.
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