Kevin Leitner
chef
Kevin Leitner is the chef at a Michelin-starred restaurant in Ravensburg, where he creatively combines Breton and local Lake Constance products in his innovative dishes.
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Switzerland:
Kevin Leitner is the chef at a restaurant in Ravensburg that combines French and local products in an exciting way.
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Neue Zürcher Zeitung: 8 Sternerestaurants in Deutschland nahe der Schweiz