Kirkor Hofsepian
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Kirkor Hofsepian is the owner of a renowned bakery in Heraklion that specializes in bougatsa, a traditional Cretan pastry, which his family established after migrating to Greece following the Greco-Turkish War.
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Recent news mentions
Kirkor Hofsepian opened a traditional pastry shop in Heraklion after the Asia Minor Catastrophe.
Κρήτη: Τα καλύτερα μαγειρεία και εστιατόρια στο Ηράκλειο που αξίζει να δοκιμάσετεKathimerini·
Greece· 2025-03-24
Greece· 2025-03-24
