Nikolaos Psilakis
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Nikolaos Psilakis is a co-author of a well-regarded book on traditional Cretan cuisine, documenting recipes and food practices of the region.
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Nikolaos Psilakis co-authored a book on traditional Cretan cuisine based on extensive research.
Κρήτη: Τα καλύτερα μαγειρεία και εστιατόρια στο Ηράκλειο που αξίζει να δοκιμάσετεKathimerini·
Greece· 2025-03-24
Greece· 2025-03-24
