Kobi Ruzicka

Kobi Ruzicka is a Hobart-based chef and restaurateur known for his innovative culinary creations and dedication to local Tasmanian produce. He is also recognized for his relationship with Chef Analiese Gregory, who features on the cooking show A Girl’s Guide to Hunting, Fishing and Cooking. Ruzicka's influence in the local food scene, combined with his modern approach to gastronomy, has made him a notable figure in Tasmania's vibrant culinary landscape.