Kostas Antonodimitrakis
restaurateur
Kostas Antonodimitrakis opened his ouzeri in Piraeus in 1981, creating a beloved spot known for its authentic Cretan flavors and fresh seafood, including hand-cut fried potatoes and crispy calamari, all enjoyed with a stunning sea view.
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Greece:
Kostas Antonodimitrakis opened his ouzeri in Piraeus in 1981, serving authentic Cretan flavors.
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