Liana Barba
Liana Barba is the owner and chef of the Porta Remunda restaurant in Corfu, Greece, known for her innovative culinary creations, particularly her unique seafood version of the traditional Greek dish pastitsada, showcasing her passion for local flavors and ingredients.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Greece | 2 | 8.00 | 0.11% | +0% | 10,423,054 | 11,731 | $190,000 | 214$ |
| Totals | 2 | 10,423,054 | 11,731 | $190,000 | 214$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Greece:
The recipe for the simple orange salad is from Liana Barba.
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Greece:
Liana Barba is the owner and chef of the restaurant Porta Remunda in Corfu.
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