Lora Kirk

Lora Kirk

chef Canada

Lora Kirk is a talented Canadian chef, known for her creative and sustainable approach to cooking. She has worked in various prestigious kitchens and is celebrated for her focus on seasonal produce and innovative vegetarian dishes. Alongside Lynn Crawford, she co-authored the cookbook 'Two Chefs in the Garden,' which features over 150 recipes inspired by the fresh ingredients they cultivate in their backyard garden. Kirk's culinary style emphasizes the use of local and organic ingredients, making her a prominent figure in Canada's farm-to-table movement.

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Recent Mentions

Canada Canada: Lora Kirk is a Canadian chef who, along with Lynn Crawford, compiled a collection of vegetarian recipes from their garden. 9

The Globe and Mail: A roasted fennel, pear and radicchio salad is perfect for winter weather