Ludovico De Vivo
Ludovico De Vivo is an acclaimed chef known for his innovative culinary approach and has gained recognition within the gastronomic community. Before taking the culinary helm at the newly opened restaurant Émile in Zurich's Bongénie department store, he honed his skills at prestigious establishments, including the renowned Noma in Copenhagen and Château Gütsch. De Vivo's expertise is reflected in Émile's menu, which combines luxury and grounded flavors to enhance the dining experience for shoppers looking to indulge while they browse.
Global Media Ratings
Countries Mentioned
No country-level mention data available.
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Switzerland:
Ludovico De Vivo is the head chef at the restaurant Émile, known for his previous work at Château Gütsch and Noma.
8