Marcello Elefoso
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Marcello Elefoso is a pioneering chef in the Argentine omakase movement, known for his Michelin-recognized restaurant Buri. He has been instrumental in adapting the traditional Japanese dining experience to local tastes, while also highlighting the limitations of available seafood in Argentina.
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Recent news mentions
Marcello Elefoso is a pioneer of the local omakase format with his Michelin-recommended restaurant Buri.
cuál es la tradición japonesa que ahora es furor en los restaurantesClarín·
Argentina· 2025-12-08
Argentina· 2025-12-08
