Marcello Elefoso
Marcello Elefoso is a pioneering chef in the Argentine omakase movement, known for his Michelin-recognized restaurant Buri. He has been instrumental in adapting the traditional Japanese dining experience to local tastes, while also highlighting the limitations of available seafood in Argentina.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Argentina | 1 | 8.00 | 0.09% | +0% | 45,195,774 | 39,785 | $450,000 | 396$ |
| Totals | 1 | 45,195,774 | 39,785 | $450,000 | 396$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Argentina:
Marcello Elefoso is a pioneer of the local omakase format with his Michelin-recommended restaurant Buri.
8