
Margo Flanagan
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Margo Flanagan is a co-author of popular cookbooks, known for her approach to cooking that encourages moderation and creativity in the kitchen, alongside her sister Rosa Power.
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Recent news mentions
Rosa and Margo Flanagan, better known as the Two Raw Sisters, champion plant-focused cooking.
Sunday roast revival: Kiwi families embrace tradition with a twistThe New Zealand Herald – country’s largest newspaper, est. 1863·
New Zealand· 2025-06-08
Margo Flanagan has her own line in the sand regarding food combinations, particularly French fries dipped in soft serve.
Unusual food combos: Kiwi chefs and their ‘culinary crimes’The New Zealand Herald – country’s largest newspaper, est. 1863·
New Zealand· 2025-04-25
Margo Flanagan is one of the authors of the cookbook More Salad.
Top 10 bestselling NZ books: March 8The New Zealand Herald – country’s largest newspaper, est. 1863·
New Zealand· 2025-03-07
Margo Flanagan is one of the authors of a new cookbook that encourages moderation in eating.
Top 10 bestselling NZ books: February 15The New Zealand Herald – country’s largest newspaper, est. 1863·
New Zealand· 2025-02-14




























