
Maria Antunes
Maria Antunes is a key player in promoting sustainable food practices in Portugal, recognized for her work with Kitchen Dates, a pioneering zero-waste restaurant. Together with Rui Catalão, she focuses on educating individuals and organizations about food literacy and sustainability. Antunes is also a co-host of the podcast 'Próprio para Consumo,' which examines the relationship between food consumption, health, and the climate crisis.
Not in the pool (under ¢1).
Recent news mentions
Maria Antunes, along with Rui Catalão, opened the first zero-waste restaurant in Portugal in 2019.
Estamos a comer o planeta à dentada | Podcast Próprio para ConsumoMaria Antunes is recognized for her role in opening the first zero-waste restaurant in Portugal and currently works on a food literacy project.
O que aprendemos sobre alimentação numa cantina escolar? | Podcast Próprio para ConsumoMaria Antunes, along with Rui Catalão, opened the first zero-waste restaurant in Portugal in 2019.
Purés, papas e o reinado de uma certa bolacha | Podcast Próprio para ConsumoMaria Antunes is recognized for her work in promoting sustainable food practices through the Kitchen Dates project.
Quem decide o que comemos? Descubra no regresso do podcast Próprio para Consumo | Podcast Próprio para Consumo
