Rui Catalão
Rui Catalão is a prominent figure in the food sustainability movement in Portugal, known for co-founding Kitchen Dates, the first zero-waste restaurant in the country. Alongside Maria Antunes, he has been an advocate for food literacy and sustainable practices, aiming to reduce the environmental impact of food consumption. Their recent work includes the documentary podcast 'Próprio para Consumo,' which explores the connections between food choices and climate change.
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Recent news mentions
Rui Catalão is the co-founder of Kitchen Dates, a project focused on food literacy that helps individuals and organizations adopt sustainable practices.
Desperdício alimentar: o que fazer para o evitar | Alimentação
Portugal· 2025-09-29
Rui Catalão, along with Maria Antunes, opened the first zero-waste restaurant in Portugal in 2019.
Estamos a comer o planeta à dentada | Podcast Próprio para ConsumoPortugal· 2025-04-18
Rui Catalão is known for opening the first zero-waste restaurant in Portugal and now leads a project focused on food literacy.
O que aprendemos sobre alimentação numa cantina escolar? | Podcast Próprio para ConsumoPortugal· 2025-04-17Rui Catalão, along with Maria Antunes, opened the first zero-waste restaurant in Portugal in 2019.
Purés, papas e o reinado de uma certa bolacha | Podcast Próprio para ConsumoPortugal· 2025-04-16Rui Catalão is known for opening the first zero-waste restaurant in Portugal.
Quem decide o que comemos? Descubra no regresso do podcast Próprio para Consumo | Podcast Próprio para ConsumoPortugal· 2025-04-15