Massimo Raùgi
Massimo Raùgi is an accomplished Italian restaurant director known for his role at Villa Crespi, a renowned Michelin-starred restaurant on Lake Orta, where he has worked alongside celebrity chef Antonino Cannavacciuolo since 2017. Born in Turin in 1979, Raùgi's culinary journey began in his grandparents' restaurant, which instilled in him a passion for food and hospitality. With extensive experience in prestigious establishments across Europe, including Enoteca Pinchiorri in Florence and Ritz Paris, he has developed a keen understanding of wine pairing and restaurant management. Under his direction, Villa Crespi earned its third Michelin star in 2022, showcasing his commitment to excellence and innovation in fine dining.
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Massimo Raùgi is the director of Villa Crespi and has been working alongside Antonino Cannavacciuolo since 2017.
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