Matthias Moseler
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Matthias Moseler enhances the dining experience at 'The Counter' by providing a dedicated wine service that complements the gourmet dishes crafted by chef Mitja Birlo.
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Matthias Moseler contributes to the guest experience with his wine service at the restaurant.
Die 8 besten Schweizer Bahnhofrestaurants von Zürich bis BaselNeue Zürcher Zeitung·
Switzerland· 2025-12-15
Switzerland· 2025-12-15
