Matti Marklund
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Matti Marklund is a researcher at Johns Hopkins University known for his studies on the impact of omega-6 fatty acids on heart health. His research has contributed to understanding the relationship between dietary fat consumption and cardiovascular disease risk.
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Matti Marklund from Johns Hopkins University notes that observational studies often rely on surveys, which can be inaccurate.
Действительно ли растительные масла вредны и какое выбрать?Наша Ніва (Nasha Niva)·
Belarus· 2025-06-03
Belarus· 2025-06-03
