Maxime Sacchetto Foglia

IndonesiachefMale8.5Global Dominance: 0.00%

Maxime Sacchetto Foglia is the talented chef at Restaurant Solène, located in The St Regis Jakarta, known for bringing the flavors of Southern French cuisine to Indonesia. His culinary philosophy emphasizes the use of fresh, local ingredients and Mediterranean cooking techniques, reflecting the vibrant and warm essence of Provence and the Côte d’Azur. Chef Maxime's innovative dishes have garnered attention and praise, showcasing his dedication to authentic and contemporary French gastronomy.