
Miguel Dominguinhos
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Miguel Dominguinhos is a chef at Poda in Montemor-o-Novo, celebrated in the Guia Repsol Portugal 2025 for his commitment to sustainability and the use of local produce in traditional Alentejo dishes.
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Miguel Dominguinhos is a chef at Poda, which is recommended by the Guia Repsol.
Os sóis do Guia Repsol brilham mais para Belcanto, Il Gallo D’Oro, Ocean e Yeatman | GastronomiaPúblico·
Portugal· 2025-04-08











