Miguel Pinto
Miguel Pinto is an accomplished chef recognized for his innovative takes on Portuguese cuisine, currently showcasing his culinary skills at L’Égoïste in Porto. His recent work for the La Folie de São João dinner emphasizes traditional dishes while providing a tranquil dining experience amidst the lively São João celebrations.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| El Salvador | 1 | 9.00 | 0.29% | +0% | 6,486,201 | 18,692 | $26,000 | 75$ |
| Totals | 1 | 6,486,201 | 18,692 | $26,000 | 75$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
El Salvador:
Miguel Pinto was the founder of the oldest newspaper in El Salvador, Diario Co Latino.
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Portugal:
Miguel Pinto is the chef behind the La Folie de São João dinner event.
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