Monique Fiso
Monique Fiso is a celebrated chef known for her innovative approach to New Zealand cuisine, which blends traditional Māori ingredients and techniques with modern culinary practices. She is recognized for her efforts to elevate New Zealand's food story on the global stage, emphasizing the importance of local, sustainable sourcing.
Global Media Ratings
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New Zealand:
Monique Fiso combines her passion for foraged food with haute cuisine and te ao Māori.
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