
Nancy Carroll
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Nancy Carroll is highlighted in a recent article for her traditional shortbread recipe, which reflects a cherished family legacy and showcases the classic 1:2:4 ratio of sugar, butter, and flour.
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Recent news mentions
In my grandma’s recipe box, there’s a typed-out recipe card titled Nancy Carroll’s Mother’s Shortbread.
Buttery-soft shortbread that’s easy to customizeThe Globe and Mail·
Canada· 2025-12-11
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