Neris Astbury
Neris Astbury is an associate professor at the University of Oxford, recognized for her research on nutrition and public health. Her recent work emphasizes the connection between ultra-processed foods and adverse health outcomes, contributing to the growing body of evidence on diet-related diseases. In the context of a new study published in the American Journal of Preventive Medicine, Astbury noted that the findings further corroborate the association between the consumption of ultra-processed foods and deteriorating health, highlighting the urgency for dietary recommendations aimed at reducing such food consumption.
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Neris Astbury, a lecturer at the University of Oxford, noted that the current study adds to the evidence linking ultra-processed foods to poor health and diseases.
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