Nichola Fletcher
Nichola Fletcher is a renowned food author and expert on caviar, known for her book 'Caviar: A Global History.' She has contributed significantly to the understanding of caviar's cultural and culinary importance. Fletcher's insights into the sensory experience of caviar have been influential in elevating its status in the culinary world, and she has shared her expertise in various media, including interviews discussing the unique pleasures of caviar tasting.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Croatia | 1 | 9.00 | 0.03% | +0% | 4,105,267 | 1,309 | $68,000 | 22$ |
| Totals | 1 | 4,105,267 | 1,309 | $68,000 | 22$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Croatia:
Nichola Fletcher is the author of 'Caviar: A Global History' and discussed the unique taste of caviar.
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