Ophelia Harradine Bayly
Ophelia Harradine Bayly is a talented chef and co-founder who has recently transitioned from her previous role at The Frog to Blue in Ponsonby, where she continues to showcase her precise and playful approach to seasonal fare.
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Recent Mentions
New Zealand:
Ophelia Harradine Bayly has now moved on to Blue in Ponsonby, where they are continuing their precise and playful plating of seasonal fare.
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