Ophelia Harradine Bayly

Ophelia Harradine Bayly

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Ophelia Harradine Bayly is a talented chef and co-founder who has recently transitioned from her previous role at The Frog to Blue in Ponsonby, where she continues to showcase her precise and playful approach to seasonal fare.

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Recent news mentions

Ophelia Harradine Bayly has now moved on to Blue in Ponsonby, where they are continuing their precise and playful plating of seasonal fare.

The Best Auckland Restaurant Meals (& Snacks) The Viva Team Ate This Month
The New Zealand Herald – country’s largest newspaper, est. 1863·New ZealandNew Zealand· 2025-10-31
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