Oriol Madern
Oriol Madern is a prominent figure in the culinary scene, recognized for his mentorship and expertise in pastry and chocolate. His teachings have inspired many aspiring chefs, instilling in them a passion for culinary excellence and creativity. Madern has also been associated with elBulli, contributing to the restaurant's reputation for avant-garde cuisine and innovation in the culinary arts.
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Andorra:
Oriol Madern is another of the author's cherished teachers who instilled a desire for perfection.
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