Tomàs Ortega
Tomàs Ortega is a celebrated pastry chef known for his dedication to the art of chocolate making. He has significantly influenced many young chefs with his teaching style, emphasizing humility and the pursuit of perfection in pastry arts. Ortega is remembered for his creative contributions to the culinary world, particularly during his time at elBulli, where he helped push culinary boundaries and foster innovation in gastronomy.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Andorra | 1 | 8.00 | 0.09% | +0% | 77,265 | 72 | $3,000 | 3$ |
| Totals | 1 | 77,265 | 72 | $3,000 | 3$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Andorra:
Tomàs Ortega is one of the author's most beloved teachers who taught him humility and a quest for perfection.
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