Pantelija Pekić
Pantelija Pekić is a food enthusiast and member of the Gastronomada team, known for his expertise in culinary practices, particularly with wild ingredients like medvjeđi luk (wild garlic). He actively engages in exploring and sharing innovative cooking techniques and recipes that celebrate seasonal produce.
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Croatia:
Pantelija Pekić from Gastronomad shared techniques on how to preserve wild garlic.
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