Paulo Amado
Paulo Amado is a prominent figure in the culinary world, known for his role in organizing the Fire Talks at the Chefs on Fire festival in Cascais, which focuses on the intersection of gastronomy and art.
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Portugal:
Paulo Amado is the organizer of the Congresso de Cozinha.
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Portugal:
Paulo Amado is the curator of the gastronomic aspect of the festival.
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Portugal:
Paulo Amado is a curator for the Fire Talks at the Chefs on Fire festival.
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