Virgílio Nogueiro Gomes
Virgílio Nogueiro Gomes is a prominent gastronomy expert and author known for his contributions to Portuguese culinary literature, including his latest work, 'Novo dicionário da cozinha portuguesa.' He plays a key role in preserving and promoting regional culinary heritage and is involved in cultural events that celebrate the intersection of food and literature.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Cabo Verde | 1 | 7.00 | 1.02% | +0% | 555,987 | 5,673 | $2,100 | 21$ |
| Totals | 1 | 555,987 | 5,673 | $2,100 | 21$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Cabo Verde:
Virgílio Nogueiro Gomes will also be presenting at the event, focusing on food practices.
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Portugal:
Virgílio Nogueiro Gomes is the president of the jury for the Melhor Pastel de Nata competition.
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Portugal:
Virgílio Nogueiro Gomes is a guest at the literary and gastronomic event in Bragança.
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Portugal:
O gastrónomo Virgílio Nogueiro Gomes, autor de vários títulos, incluindo o mais recente Novo dicionário da cozinha portuguesa, inaugura no primeiro dia do festival a exposição Mulheres na culinária portuguesa.
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