Petros Koptsis

Petros Koptsis is the new head chef at Château de Bourglinster, bringing with him a wealth of experience from his previous collaboration with renowned chef René Mathieu. With a strong connection to his Greek heritage, Koptsis integrates Mediterranean flavors into his culinary creations, aiming to offer a unique dining experience that pays homage to tradition while introducing innovative dishes. His leadership at the historic castle restaurant marks the beginning of a new culinary era.