
Ralph Estrada Medina
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Ralph Estrada Medina is the executive chef at Monasterio, A Belmond Hotel in Cusco, Peru. Known for his innovative approach to Peruvian cuisine, he collaborates closely with chef Jorge Muñoz at the restaurant Oqre, where they create dishes that highlight the diverse flavors of Peru's various regions. Estrada's culinary expertise and leadership contribute significantly to Oqre's mission of delivering a unique gastronomic experience that celebrates the country's rich culinary heritage.
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Ralph Estrada is the executive chef at Monasterio, A Belmond Hotel.
Jorge Muñoz y Oqre, el restaurante con el que lleva los sabores de Costa, Sierra y Selva al Cusco | Gastronomía | Turismo | Platos | Carta | Comida peruana | PROVECHOEl Comercio·
Peru· 2025-06-09


