Randy Ross
Randy Ross is the president of the Paraguayan Meat Chamber (CPC), who has recently been in the news discussing the competitive position of Paraguayan beef in the U.S. market due to trade restrictions affecting Brazilian meat exports. He highlighted the increasing demand for Paraguayan meat, particularly in light of the current embargo on Brazilian products, and emphasized the opportunities for Paraguay to expand its exports to the United States, especially in the context of international meat trade dynamics.
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Recent news mentions
Randy Ross is the president of the Paraguayan Chamber of Meat (CPC) and explained the reconfiguration of meat markets.
Chile compra menos carne paraguaya - Economía
Paraguay· 2025-12-16
Randy Ross stated that they are completely against such initiatives and called for observing experiences from Argentina.
Precio de la carne en Paraguay - EconomíaParaguay· 2025-12-08
Randy Ross, president of the Cámara Paraguaya de Carnes, indicated that the sanitary status is a key issue affecting the opening of new markets for pork.
Carne porcina paraguaya conquista Taiwán: estos son los números del sector - ABC RuralParaguay· 2025-12-04
Randy Ross, president of the Paraguayan Meat Chamber, analyzed the current temperature of international meat trade and opportunities for Paraguay.
Carne paraguaya gana terrero con la cuota de terceros países - ABC RuralParaguay· 2025-10-07