Raue

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A renowned chef and restaurateur, Raue is known for his innovative approach to German cuisine and his role in shaping Berlin's culinary landscape, particularly as the city evolves towards casual fine-dining experiences post-pandemic.

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Recent news mentions

Raue says the restaurant industry 'thinned out in the ranks' and Berlin is now seeing a huge influx of casual fine-dining restaurants.

What to do in Berlin during the day

The New Zealand Herald – country’s largest newspaper, est. 1863·

New Zealand· 2025-08-21

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