Robbie Jameson

Robbie Jameson

chef United Kingdom

Robbie Jameson is a distinguished chef known for his expertise in traditional Scottish cuisine, leading a Michelin-starred restaurant. He has gained recognition for his innovative recipes that celebrate regional flavors and ingredients. Recently, he proposed a comforting dish called 'stovies,' designed to creatively repurpose Christmas leftovers, emphasizing sustainability and culinary ingenuity in his cooking.

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Romania Romania: Chef Robbie Jameson, who runs a restaurant awarded a Michelin star, suggested a recipe using Christmas leftovers to make 'stovies'. 8

Adevărul: Rețete delicioase din resturile de curcan, propuse de bucătari premiați cu stele Michelin