Robson Brogni
Robson Brogni is a Brazilian cocoa producer celebrated for his high-quality cacao, which has garnered accolades in national competitions. His farm, located in the trans-Amazon region of Pará, is known for producing beans with unique flavor profiles that reflect the rich biodiversity of the area. Robson's dedication to sustainable farming practices and quality cacao has made him a key player in the Brazilian chocolate industry, contributing to the country's growing reputation for fine chocolate.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Liechtenstein | 1 | 9.00 | 0.08% | +0% | 38,137 | 32 | $6,900 | 6$ |
| Totals | 1 | 38,137 | 32 | $6,900 | 6$ |
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Each country's color is based on "Mentions" from the table above.
Recent Mentions
Liechtenstein:
Robson Brogni is a cacao producer in the rural area of Medicilândia, Pará, known for winning quality awards for his cacao beans.
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Liechtenstein:
Robson Brogni is the cacao producer from the transamazon region of Pará, whose cacao is used by Luísa Jungblut for her Easter collection.
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