Rosa Elena Balcázar

Rosa Elena Balcázar is the driving force behind Las Dalias, a renowned restaurant in Huaral, Peru. With over 40 years of history, the establishment has evolved from a hotel to a beloved dining destination, emphasizing local ingredients and traditional dishes. Balcázar has been instrumental in perfecting the art of preparing chancho al palo, a traditional Peruvian dish, focusing on achieving the ideal balance of juiciness and crispiness. Her commitment to culinary excellence and cultural heritage has made Las Dalias a celebrated representative of Huaral's gastronomy.