Serafeim Athanasiou

Serafeim Athanasiou is a skilled chef from Volos, recognized for his fresh and market-driven menu, which adapts daily based on the freshest ingredients available, offering a unique dining experience.

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Greece: Serafeim Athanasiou creates a menu based on fresh market ingredients. 8

Stavros Chrysafidis Sifis Manouselis Babis Kazanas Alexandros Karakatsanis Dimitris Dimitriadis Vaggelis Veis Nikos Karathanou

Kathimerini: Τραπεζάκια έξω: 8 μαγαζιά με νόστιμο φαγητό al fresco