Stefano Arturi

Stefano Arturi

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Stefano Arturi is a cook and writer known for his exploration of traditional and contemporary Italian cuisine, often blending historical culinary practices with modern interpretations, as highlighted in his discussions about recipes like hazelnut ragu.

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Stefano Arturi is mentioned as the cook and writer who provided the recipe for hazelnut ragu.

Rachel Roddy’s recipe for hazelnut and mushroom ragu with pasta | Pasta
The Guardian·United KingdomUnited Kingdom· 2025-02-18
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Rachel Roddy
Rachel Roddy