Thierry Marx
Thierry Marx is a renowned French chef and the president of the Union of Hotel and Restaurant Trades (Umih). Known for his innovative culinary techniques and commitment to gastronomy, he has played a significant role in advocating for the hospitality industry's needs, particularly in addressing labor shortages and promoting multiculturalism within the workforce.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Monaco | 1 | 9.00 | 0.08% | +0% | 39,242 | 30 | $7,800 | 6$ |
| Totals | 1 | 39,242 | 30 | $7,800 | 6$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Monaco:
Thierry Marx is recognized as one of the favorite chefs in the study.
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France:
Thierry Marx is collaborating with Róbert Wessman to open a restaurant in the heart of his vineyard.
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Monaco:
Thierry Marx is the president of Umih and advocates for the hospitality sector.
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