Tian Maoyi
Tian Maoyi is a professor at Harbin Medical University’s School of Public Health, recognized for his contributions to research on stroke prevention and cardiovascular health. His recent studies suggest that consuming low-sodium salt can significantly lower blood pressure and reduce the risk of recurrent strokes, providing critical evidence for dietary recommendations in stroke management.
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China:
Professor Tian Maoyi from Harbin Medical University School of Public Health explained how low-sodium salt can effectively lower blood pressure and prevent hemorrhagic strokes.
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