
Tobias Funke
Tobias Funke is a renowned chef who previously earned acclaim with 18 Gault-Millau points and two Michelin stars, but faced financial difficulties leading to the closure of his restaurant 'Multertor' in St. Gallen, underscoring the broader struggles of high-end dining establishments in a challenging economic climate.
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Tobias Funke, a renowned chef with two Michelin stars, opened a restaurant in St. Gallen but faced bankruptcy shortly after.
Wie sich ein 86-jähriger Wirt gegen das Ende stemmtNeue Zürcher Zeitung·
Switzerland· 2026-08-02
Tobias Funke is a chef who opened the 'Multertor' restaurant in St. Gallen but faced bankruptcy shortly after.
Pleitewelle im Gastrobereich: Restaurants kämpfen ums ÜberlebenNeue Zürcher Zeitung·
Switzerland· 2025-06-28








