Tommaso Farina
Tommaso Farina is an Italian food critic and writer, known for his collaboration with journalist Vittorio Feltri on the book 'Mangia come scrivi,' which explores high-quality Northern Italian cuisine. He has made significant contributions to the culinary landscape by highlighting the gastronomic excellence of regions like Lombardy and Veneto, areas often overshadowed by Southern Italian cuisine.
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Italy:
Tommaso Farina co-authored a book with Vittorio Feltri about northern cuisine.
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Italy:
Tommaso Farina co-wrote a book with Vittorio Feltri about Northern Italian cuisine.
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