Victor Moya
Victor Moya is the co-owner and chef at Ormeggio and is celebrated for his expertise in crafting delectable desserts and gelato. His culinary creations, including a sophisticated take on a pina colada dessert, highlight his ability to blend traditional flavors with modern presentations, earning him a prominent place in the Sydney dining scene.
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Ormeggio co-owner and chef Victor Moya is behind the sweets at Cibaria.
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