Amanda Eriksson
Amanda Eriksson is a renowned chef from Sweden, celebrated for her innovative culinary approach that blends traditional Swedish cuisine with the rich flavors of the Aosta Valley in Italy. She holds a Michelin star at her restaurant, Wood, located in Cervinia. Her expertise was showcased in the recent episode of MasterChef Italia, where she presented a challenging dish featuring smoked reindeer, demonstrating her commitment to high-quality ingredients and intricate cooking techniques.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Sweden | 1 | 8.00 | 0.06% | +0% | 10,099,265 | 5,788 | $530,000 | 304$ |
| Totals | 1 | 10,099,265 | 5,788 | $530,000 | 304$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Sweden:
Amanda Eriksson qualified for her first grand prix and rode flawlessly.
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Italy:
Amanda Eriksson is a chef who became the first female chef to earn a Michelin star in Val d'Aosta.
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Italy:
Amanda, a Michelin-starred chef, challenged the contestants with a Scandinavian dish.
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