
Fabrizio Mellino
Fabrizio Mellino is a talented chef and the son of Antonio Mellino, working alongside his father at the prestigious three-Michelin-star restaurant Quattro Passi in Nerano, Italy. With a strong passion for gastronomy and a commitment to excellence, Fabrizio contributes to the restaurant's renowned reputation by crafting exquisite dishes that reflect the rich culinary heritage of the region while incorporating modern techniques.
Born on Jan 01, 1991 (34 years old)
Global Media Ratings
Countries Mentioned
Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
---|---|---|---|---|---|---|---|---|
Colombia | 1 | 8.00 | 0.06% | +0% | 50,882,884 | 30,451 | $350,000 | 209$ |
Totals | 1 | 50,882,884 | 30,451 | $350,000 | 209$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Colombia:
Fabrizio Mellino is mentioned as the chef who prepared the wedding banquet.
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Costa Rica:
Fabrizio Mellino is the chef who planned and cooked the wedding menu for Jeff Bezos and Lauren Sánchez's ceremony.
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Finland:
Fabrizio Mellino is the three-Michelin-star chef responsible for catering the wedding festivities.
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France:
The star chef Fabrizio Mellino prepared the wedding dinner.
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Italy:
Fabrizio Mellino is speculated to be the chef for Jeff Bezos's wedding, being the youngest three-star Michelin chef in Italy.
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Italy:
Fabrizio, the son of Antonio Mellino, co-owns the restaurant 'Quattro Passi' where the challenge took place.
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